United Nations by Italian Cuisine - The Summit Awards

Heinz Beck, La Pergola (Hilton Cavalieri Rome)*** was presented with an Italian Cuisine in the World Award, as Emeritus Master of Fine Dining, for his relentless committment to refined high Italian cuisine. Every uera the Summit presents Award rewarding individuals who distinguished themselves for the promotion and or preservation of quality Italian cuisine in the world. In this context, Emiliano Bernasconi, Culinary Director of Jas Hopsitality Group (Dubai) was presented with a Summit Mentor Award, for his constant committment to introduce young Italian Chefs to Dubai culinary establishments. In the course of his career he trained over 100 young chefs who are now working all around the world. A special Award was given to CHef Aira Piva, Summit Culinary Director, for the extraordinary work he has done to build a highly succesful Summit. Finally an Award was presented also to Rosario Scarpato, creator and Director of the Summit, for his PDO (protected denomination of origin) life.

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